MASCOT-FOOD and CARE Brochure

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HACCP DIN 10524

20539-230 | Trousers 50% cotton/50% polyester - 205 g/m²

C44-C68, leg length 32 inches C46-C62, leg length 35 inches

Equipped for inserting a name badge as well as an HF-chip and a UHF-chip. Double and triple stitched seams in the leg and crotch area. The low waist with fitted waistband ensures that the trousers follow and support all body movements.

20539-230-06

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